menus
Our menus change throughout the day, but the approach stays the same: local ingredients, organic produce, no seed oils, and as little intervention as possible.
Breakfast from 6am. Lunch and dinner from 11am. Specialty coffee, adaptogenic smoothies, cocktails, cold beer, and natural, biodynamic wines all day. Our menus are simple, seasonal, and built around fresh local produce and seafood.
el ruco at home
Bring el ruco to you. We offer private chef and catering services for homes, retreats, and events throughout Nosara.
Our team creates custom menus using local ingredients and organic produce, with the same food, drinks, and warm hospitality you know from the restaurant, wherever you choose to gather.
